Nairobi fish restaurant

Mama Oliech Restaurant

Fresh fried tilapia, warm ugali, greens, and the easy comfort of a Kenyan table.

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Known for: Fried tilapia
Served with: Ugali and greens
Contact: +254 701 707070

What to expect

Simple, generous plates built around fish.

          
            Signature fish
            Whole tilapia served crisp, saucy, and ready to share.
          
            Kenyan staples
            Ugali, sukuma wiki, kachumbari, and hearty sides.
          
            Relaxed dining
            A casual local restaurant for lunch, dinner, and groups.
          
            Easy contact
            Call +254 701 707070 before visiting or placing an order.

Essential menu

Order around the fish, then add the sides.

Keep it classic with tilapia, ugali, sukuma wiki, and kachumbari, or build a fuller table with extra greens and soft drinks.

Gallery

Food that belongs at the center of the table.

More visual cues for the kind of meal visitors should expect: fish, greens, fresh sides, and shared plates.

A whole cooked fish served on a plate — Whole fish, served simply.

Fresh tomatoes and vegetables — Fresh tomato and onion sides.

Fresh green vegetables in a bowl — Greens for balance.

The place

A Nairobi name for fish and familiar Kenyan food.

Mama Oliech is known by diners looking for a straightforward fish meal: tilapia on the plate, ugali on the side, greens nearby, and enough food to slow down over.

This site keeps the content essential: what the restaurant is, what to order, and how to find it.

Visit

Find Mama Oliech Restaurant in Nairobi.

Call ahead, then use Google for the latest location details, opening hours, and directions before you go.

+254 701 707070

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